Beef-tallow fries · Truffle, loaded or peri · Mozz planks · Sides
Truffle Fries, Loaded Fries & Sides in Brooklyn & Long Island
Every fry here is cooked in beef tallow, so it stays crisp under cheese sauce, toppings, or just salt. Then there's the rest: mozz planks three ways, mac & cheese, mashed potatoes with gravy, grilled corn, coleslaw.
Fries
Fries, three ways
All cooked in beef tallow. Dips: mild, medium, or hot peri sauce, peri mayo, ranch, cheese sauce.
White Truffle Cheese Fries
Beef-tallow fries topped with white truffle cheese sauce and grilled onions. Not truffle oil over plain fries. Rich and savory.
Loaded Fries
Beef-tallow fries with melted cheese, grilled onions, and hot or mild burger sauce. Add crispy chicken or smash beef to make it a meal. Add jalapeños, pickles, or extra onions.
Peri Peri Fries
Beef-tallow fries tossed in our peri peri seasoning. Served with ketchup, mild sauce, and hot sauce.
Mozz planks & sides
Mozz planks & sides
Add any side and a fountain drink to a chicken, wrap, sandwich, burger, salad, or kids item to make it a combo.
Peri Mozz Planks
Breaded mozzarella planks: plain, Nashville Hot, or Mesquite BBQ. Served with ranch and marinara.
Peri Peri Rice
Seasoned rice with red bell peppers and onions. The side that comes with every platter.
Mac & Cheese
Creamy mac & cheese finished with chives and paprika.
Mashed Potatoes
Mashed potatoes with butter and gravy.
Corn on the Cob
Grilled over the flame until charred and sweet.
Coleslaw
Crisp cabbage and carrot slaw with peri peri seasoning.
Side Salad
Mixed greens, cucumber, tomato, carrot, red onion, feta.
Mixed Green Salad
Tomato, cucumber, carrot, red onion, and feta with vinaigrette or ranch. Add grilled or crispy chicken.
Why beef tallow matters
The fries people actually finish
The fat you fry in is most of the flavor. Beef tallow is the old-school choice: deeper taste and a crisper fry that holds up under sauce instead of going limp. Every fried item at Peri Peri Grill House, fries, tenders, the fried chicken sandwich, mozz planks, goes through tallow.
Most truffle fries are a shake of truffle oil and some parmesan. They smell like truffle for ten seconds and then they're just fries. Ours use a white truffle cheese sauce that coats every fry, finished with grilled onions. It's the same sauce on the White Truffle Cheese Smash Burger.
Loaded fries are the house favorite: order them regular, or add crispy chicken or smash beef to make a meal of it. Looking for truffle fries or loaded fries near Bethpage, Hicksville, Farmingdale, or Levittown, or in Bed-Stuy, Brooklyn? This is the order.
Quick facts
- All fries and fried items cooked in beef tallow
- White truffle cheese sauce, not truffle oil
- Loaded fries: add crispy chicken or smash beef
- Peri fries in small or large
- Mozz planks: plain, Nashville Hot, Mesquite BBQ
Built to stay crispy
Loaded fries fail when the fries turn to mush. We solved for that first.
Two locations
Sides & Fries in Brooklyn and on Long Island
Same recipes, same halal standard, same prices at both restaurants. Dine in, pick up, or order delivery.
Bed-Stuy, Brooklyn
235 Malcolm X Blvd, Brooklyn, NY 11233
(917) 966-8614
Tue–Sat 12 PM–10 PM · Sun 12 PM–9 PM · Mon closed
Brooklyn menu & hoursBethpage, Long Island
629 Hicksville Rd, Bethpage, NY 11714
(516) 261-9953
Mon–Wed 12–10 PM · Thu–Sat 12 PM–12 AM · Sun 12–10 PM
Bethpage menu & hoursQuestions
Sides questions
Yes. Everything at Peri Peri Grill House is halal, including all fries, mozz planks, and sides, at both Brooklyn and Bethpage.
Beef tallow. All of our frying, including fries, tenders, the fried chicken sandwich, and mozz planks, is done in beef tallow for flavor and crispness.
We use a white truffle cheese sauce rather than truffle oil over plain fries. The sauce carries the truffle flavor and coats the fries instead of just scenting them.
Beef-tallow fries, melted cheese, grilled onions, and hot or mild burger sauce. Add crispy chicken or smash beef, plus jalapeños, pickles, or extra onions if you want them.
Breaded mozzarella planks fried in beef tallow, in plain, Nashville Hot, or Mesquite BBQ, served with ranch and marinara. Order 1, 3, 5, or 10.
At Peri Peri Grill House, 235 Malcolm X Blvd in Bed-Stuy, Brooklyn (11233). Tue–Sat 12–10 PM, Sun 12–9 PM, closed Monday.
At our Bethpage location, 629 Hicksville Rd, Bethpage, NY 11714, minutes from Hicksville, Farmingdale, Levittown, and Massapequa. Open daily from noon; until midnight Thursday through Saturday.
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